Hardie Grant
Smorrebrod : Scandinavian Open Sandwiches by Bronte Aurell
$49.00
COMING SOON TO OUR NORDIC BOOKSTORE - PRE ORDER FOR END MAY DELIVERY
We have loved Bronte Aurell's books in our store for many years and am particularly excited about her brand new book all about creating delicious Smorrebrod!
This indispensable how-to guide will provide everything you need to know to create the best open sandwiches and inspire you to find new and delicious flavours to try at home.
Chapters are divided into Fish, Cold Cuts, Veggie, Sweet & Cheese and Breads, Sides & Toppings, featuring the likes of Herring, Skagenrora, Danish Meatballs, Roast Pork, Beet & Egg, Mushroom Paté and Blue Cheese with Ginger, to name just a few.
Hardcover
144 Pages
Also includes a brief history of Scandinavian open sandwiches and invaluable hints and tips for successfully making them yourself.